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    Program ID - bo111004

    Socially responsible food

    Corporate America is increasingly looking towards small scale and local businesses for ideas to improve social responsibility.

    From the fields of Kentucky, to the forests of Nicaragua, to the Internet Superhighway - join host Jerry Kay, publisher of the Environmental News Network, as we learn how some businesses are integrating a commitment to their community with a commitment to their own bottom line.

    This Week's Guests:

    Jim Cannell — Jim's Organic Coffee

    Joe Sibilia — CEO, CSR Newswire

    Annie Bennett — My Family Farm, Kentucky

    More information:

  • Jim's Organic Coffee
  • CSR Newswire
  • My Family Farm

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    Please contact Michael Straus at 415-777-1170 x 302 or email for more information.



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